Brewing Equipment

We manufacture brewing systems of all sizes and configurations.

Breweries are normally sized by volume of beer produced in one brewlength. The common units of measure are beer barrels and hectoliters. One barrel is equivalent to 31 US gallons. One hectoliter is equivalent to 100 liters or 0.852 barrels. The average brewpub size in North America is between 5 and 15 barrels while the average microbrewery tends to fall between 15 and 50 barrels.

For example, a brewery with a 10 barrel system produces 10 barrels in one brew. By brewing 50 times per year, the brewery would have an annual production of 500 barrels. Each barrel contains 248 pints. Assuming the brewery sells a pint of beer for $4.00, that's an annual revenue of $496,000!

Please use the information request page for brewery equipment inquiries. We will be happy to discuss all aspects of your brewery project.

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